MYCES™ Technologies: The Science Behind Wellness
At MYCES™, we are committed to redefining wellness through innovation, precision, and the finest natural ingredients. Our technologies combine cutting-edge science with nature’s wisdom to create premium mushroom superfoods. Here’s how MYCES™ Technologies set us apart:
Patent-Pending Soil-Less Growing Technology for Tiger Milk Mushroom
Tiger Milk Mushroom (Lignosus rhinocerus) is revered for its immune and respiratory health benefits, but its cultivation is notoriously challenging due to its rarity and specific environmental requirements. At MYCES™, we’ve developed a patent-pending soil-less growing technology that ensures:
- Purity: By eliminating soil as a growing medium, we produce mushrooms free from heavy metals and contaminants.
- Consistency: Our controlled environment ensures uniform growth and pharmaceutical-grade quality in every batch.
- Sustainability: This innovative method reduces land and water usage, minimizing environmental impact while enhancing yield quality.
Formulated in Australia
Every MYCES™ product is formulated in Australia, a global leader in health and safety standards. This reflects our commitment to:
- Premium Quality: Our formulations are crafted to meet stringent Australian regulations, ensuring safety and efficacy.
- Scientific Innovation: Backed by Australian expertise, our formulations are designed for maximum health benefits and reliability.
Only Fruiting Bodies and Sclerotium, Never Mycelium
Unlike some other brands, MYCES™ uses only the fruiting bodies and sclerotium of mushrooms, the parts richest in bioactive compounds. We never use mycelium, which often contains fillers and lower concentrations of beneficial compounds.
- Highest Potency: Fruiting bodies and sclerotium are packed with bioactive compounds like polysaccharides, triterpenoids, and antioxidants.
- No Fillers: By focusing on these potent parts of the mushroom, we deliver pure, effective products without unnecessary additives.
Dual-Extracted for Maximum Potency
To harness the full therapeutic potential of mushrooms, we employ dual-extraction technology that captures both water-soluble and fat-soluble compounds:
- Water-Soluble Compounds: Polysaccharides to boost immunity and overall wellness.
- Fat-Soluble Compounds: Triterpenoids and other lipophilic compounds with anti-inflammatory and adaptogenic properties.
This meticulous process ensures a comprehensive profile of active ingredients in every dose, enhancing both efficacy and bioavailability.
Patented Liposomal Encapsulation
Nutrient absorption is key to achieving health benefits. Our products use patented liposomal encapsulation technologyto:
- Boost Bioavailability: Liposomal carriers protect bioactive compounds from digestive breakdown, ensuring maximum cellular absorption.
- Enhance Stability: This technology keeps nutrients potent and effective throughout their journey in the body.
- Deliver Consistent Results: Our encapsulated nutrients provide reliable and measurable benefits with every use.
The MYCES™ Difference
At MYCES™, innovation is at the heart of everything we do. From our patent-pending soil-less cultivation method to our commitment to using only fruiting bodies and sclerotium, we ensure the purity, potency, and safety of every product.
Experience the power of MYCES™ Technologies—where mushroom meets modern science, and nature meets innovation.